How can we feed 10 billion people with the resources of one Earth? That's the question that ignited the passions of CSIRO's top scientists and led to the inception of V2food. Looking at over 100 years of research into meat and agriculture, we set out to provide an answer to that question. Our goal? To create a tasty plant-based alternative to animal meat that's better for you and better for the planet. That was August 2018. For the next six months, we worked day and night to perfect our product using plant-based ingredients and the latest science. By February 2019, we had an answer to the question that started it all. Next, we challenged ourselves in the kitchen to develop the best tasting products ready to delight tastebuds across the country. We're on a mission to feed our planet in a way that takes care of our planet. To be a part of that journey, follow our socials and look out for our products in stores soon.
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